Halloween Party Package


Severed Finger Foods (Choice of 3):

~ Devil’s Wings: Buffalo Wings, either Mild or Hot

~ Macabre Mac & Cheese Bites

~ Paranormal Pizza Bagels

~ Mummified Franks in a Blanket

Eyeball Assortment (Choice of 2):

~ Red Deviled Eggs: Dijon Deviled Eggs with Chorizo and Paprika

~ Devils on Horseback: Stuffed Dates Wrapped in Bacon

~ Hotter Than Hades Steak and Salsa Bites

~ Eyes-of-Newt: Herbed Mozzarella Balls with Roasted Red Pepper Pupils

~ Monster Mash: Sharp Cheddar and Chive Potato Bites

Main Body Parts:

~ Poltergeist’s Penne Primavera

~ Cackling Chicken Marsala

Choice of:

~ Bloody BBQ Pulled Pork        OR        ~Creepy Crawly Beef Chili


Devilish Dessert:

~ Wriggling Worms in Dirt:

Dark Chocolate Pudding with Crumbled Cookies and Gummy Worms


For Parties of 20 or more

$23.99 per guest

Also Consider Adding:

~ Spooky Spinach Dip in a Bread Bowl Cauldron

~ Nutty Ghosts: Nutter Butter Cookies dipped in White Chocolate

~ Chocolate Covered Cherry Mice

~ Bloodshot Eyes: Frosted Donut Holes with Candy Pupils


Veggie Burgers

Vegetarian Considerations

Veggie Burgers can be added to any package upon request.
There will be no charge for up to 10 Veggie Burgers.
Over 10 Veggie Burgers will be charged $2.05 each.
You must specifically ask for Veggie Burgers to be added to your quote.
Also, consider some of our vegetarian friendly add-ons.

Full-Service Event Information

All full-service events include all cooking and serving equipment (serving tables w/red & white checked linens, five foot charcoal grills, chafing dishes with sterno, salads on ice, serving spoons and tongs, and a 10’x10’ pop-up tent to cover the food.)

An additional charge is added to all full service events to cover the costs involved (serving equipment, chafing dishes, sterno, etc). Please note that this is NOT a gratuity. Our staff works hard to make your event a success and are very appreciative of your gratuity.

Get a Quote (It’s easy!)

Fill out our online quote form or
Call us toll-free at (888) 227-3866 to reserve your date!
Fax: (973) 664-1463